Sunday, March 24th, 2013 marks 25 years for our boy, Kevin. We are celebrating this achievement with the letter 'K'. Here is what the Mesa, AZ Lussier's did:
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| Food: For breakfast we had Kix or Kashi cereal. Lunch had a side-order of Kettle cooked chips. We tried a new recipe for dinner, Kielbasa Lentil Stew, followed by a favorite dessert of Klondike Bars! |
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| Sean worked on his power point for Kodiak . |
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| Make a wish, Kevin, for another 25 wonderful years! |
And from other Lussier's...
Kev we had you in our thoughts yesterday! And though this may be a stretch, here is how we celebrated your day.
We woke up at the krack of dawn to gain knowledge about beef brisKet dry rubs, but realized we were missing some of the killer ingredients necessary. Our kar didn't start up the first time we turned the key, but Oscar got us to church in time to klaim a keen seat up front. In Sunday school we had a kind old lady tell of us of her kindred in Mesa. I had a bag of sunflower seeds to help keep me awake in Relief Society because we had a kreepy, drunK visitor ring our doorbell around 2am on your bday. For dinner we had korn dogs, chicKen, ketchup, kapples, kheese, and mushrooms. And I kissed Dev in the kitchen, just for you Kevin!
Jeanette & Devin
On Sun, Mar 24, 2013 at 6:28 PM, Danielle Richardson <danielle.byu@gmail.com> wrote:
Today's theme: "Keep it simple". So, we had K-shaped pancakes for breakfast...and to quote Brian, "Kevin, I could eat you for breakfast." we went to church,sang our hearts out at choir, came home, made a Kevinesque feast, and had a couple over for dinner - the wife's name started with a "k", and the highlight was listening to the cd of Kev singing at our reception.
Kevin, I hope you had a birthday to remember! It'll be awhile before you add another quarter of a century to your life!
Love,
Brian and danielle and owen
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